10-Ounce Ramekin - Save when you buy 2 or more!

Introducing the One Dish Kitchen 10-ounce ceramic ramekin, meticulously designed for those who love cooking for one. With a diameter of 4.3 inches (10.9cm) and a height of 2.4 inches (6cm), this ramekin is the perfect size for individual servings, ensuring that your dishes are portioned just right.

Key Features:

Ideal for Single Servings: Perfect for creating individual casseroles, breads, desserts, and side dishes.

High-Quality Material: Crafted from glazed porcelain, our ramekin is not only elegant but also eco-friendly. It's free from heavy metals, doesn't absorb food odors or flavors, and is lead-free, cadmium-free, and chip-resistant.

Safe & Versatile: Safe for use in the dishwasher, microwave, oven, and freezer. 

Space-Saving Design: Precisely sized and rigorously tested for stacking, ensuring they occupy minimal space in your cabinet.

Easy Maintenance: The interior and exterior glaze protect against stains, making it a breeze to clean.

BAKING DISH CARE & USE INSTRUCTIONS

Initial Cleaning: Wash the ramekin before its first use.

Safe Use: The ramekin is suitable for the microwave, freezer, refrigerator, dishwasher, and oven. Do not exceed oven temperatures of 500°F (260°C).

Broiling Caution: When broiling use the Lo Broil setting and ensure at least a 2-½ inch gap between the top of the ramekin and the heat source.

Avoid Direct Heat: Never use the ramekin directly on the stovetop or other direct heat sources.

Temperature Precautions: Refrain from subjecting the ramekin to rapid temperature changes to prevent damage or potential injury. For instance, never place a hot ramekin directly into cold water. Always let it cool before washing.

Handling: Always use dry, heat-resistant oven mitts or similar protective gear when handling a hot ramekin, both during and after cooking, to avoid burns.

Cleaning Tips: For stubborn stains, soak the ramekin in warm soapy water for 10-20 minutes. A plastic brush or soft, non-abrasive pad can also be used if needed.

Handle with care, and enjoy your cooking